FRESH FROM DAL MORO'S

Simply Fresh Pasta

Bolognese PLUS

The classic Bolognese sauce or Beef Ragù

Bolognese

Classic Bolognese (Ragù) Sauce -------------------------------------------------- 🐮 (حلال

Pastrami

New combination of smoked Beef and Fresh

Chicken Alfredo

Our Chicken Alfredo is our reinterpretation of

Chicken Alfredo PLUS

Our Chicken Alfredo Plus is the Gourmet

Cotto York

Our Gourmet sauce based on Parma Ham.

Mortadella

Our Gourmet Sauce based on the Mortadella

Parma

Our Gourmet sauce based on Parma Ham

Cacio e Pepe PLUS

Our reinterpretation of Cacio e Pepe in

Cacio e Pepe

Our reinterpretation of Cacio e Pepe in

Caprese

Our reinterpretation of Caprese in a Modern/Gourmet

Arrabbiata

A simple but tasty classic of Italian

Napoletana

A simple but tasty classic of Italian

Aglio Olio e Peperoncino

A revisited classic of Italian cuisine that

Veneziana

Our Squid Ink Sauce follows the traditional

Veneziana PLUS

Our Squid Ink Sauce follows the traditional

We do Fresh Pasta
& Quality Sauces

from7€

Pistacchio Dal Moro's
Gabriele Dal Moro - Venice Background

The 1st & Original
Fresh Pasta in the World

Dal Moro's has become an International Brand

In 2012 Gabriele Dal Moro, Owner and founder of Dal Moro's® invented a new concept: Fresh Pasta To Go. Gabriele gave the chance to Venice Visitors to eat Fresh Pasta walking free the city without sitting for hours in a Restaurant not spending a fortune..

NEW SAUCE!

Truffle
Mortadella

The time for a new challenge has come!
Gabriele Dal Moro is going to break the rules of Food again.
The amazing Italian Mortadella Ham flavoured with Truffle combine with Pistachio Sauce and Stracciatella di Mozzarella... Result? A Food Explosion of flavours!

Mortadella Dal Moro's - Home
105

Ingredients

600

Clients Daily

12

Years of Experience

100

Fresh & Halal

testimonial-client

TESTIMONIALS

What Our Customers Says

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NEWS & BLOGS

What’s going on
in Venice?

We are proud of our Franchise Partners in Canada

Pizzhen an unknown printer took a galley of type and scrambled it to make a type specimen bookIt hasey survived

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Dal Moro’s® Venice New Sauces!

Pizzhen an unknown printer took a galley of type and scrambled it to make a type specimen bookIt hasey survived

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  • 24/04/2024
  • USA

DalMoro’s® USA Family is getting Bigger

Pizzhen an unknown printer took a galley of type and scrambled it to make a type specimen bookIt hasey survived

READ MORE

Get Free Delivery!

Soon we will bring our Fresh pasta to Your Hotel and Appartments in Venice.

Call: Coming Soon!